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Nutrition and the Pediatric Patient with CKD
Cynthia J. Terrill
| The Issues in Renal Nutrition
in Nephrology Nursing department is designed to focus on nutritional
issues for nephrology patients. Address correspondence to: Deborah Brommage,
Department Editor, Nephrology Nursing Journal; East Holly Avenue/Box
56; Pitman NJ 08071-0056; (856) 256-2320. The opinions and assertions
contained herein are the private views of the contributors and do not
necessarily reflect the views of the American Nephrology Nurses'
Association. |
Caring
for pediatric or adolescent patients with chronic kidney disease (CKD),
including those with chronic renal insufficiency and those on
dialysis, presents unique and varied challenges for the entire
healthcare team. One major challenge is balancing the nutritional
requirements of these patients in order to promote appropriate growth
and development with the need to control the biochemical and metabolic
consequences associated with the disease state.
Barriers to Achieving Nutritional Goals
There
are several barriers to achieving the nutritional goals in the
pediatric renal population. These include the anorexia and associated
poor calorie and protein intake frequently seen in patients with CKD,
metabolic acidosis and hormonal abnormalities, the use of
corticosteroids in the treatment of certain kidney disorders and as
immunosuppressive therapy, and psychosocial and developmental
issues. Each of these areas needs to be addressed and the
appropriate intervention implemented.
Changes
in taste due to renal failure, metabolic abnormalities and dietary
restrictions frequently make it difficult for children with CKD to meet
their nutritional needs. The anorexia and associated poor calorie and
protein intake frequently seen in children with CKD can negatively
impact linear growth and weight gain (Norman, Macdonald, & Watson,
2004). Correction of the metabolic acidosis with base supplements such
as sodium bicarbonate or sodium citrate and dialysis therapy can help
to promote increased intake and optimize linear growth and weight gain.
Additionally, treatment of the anemia associated with CKD using
erythropoietin and iron supplementation may help to promote improved
oral intake. Finally, a more liberal diet may help the patient more
successfully meet nutritional needs. However, it is important to
monitor laboratory values closely and adjust the diet as appropriate to
maintain optimal biochemical control.
Linear
growth is also impacted by calcium and phosphorus balance. It is,
therefore, important to pay careful attention to serum calcium,
phosphorus, and parathyroid hormone (PTH) levels in order to maximize
growth. Dietary phosphorus restriction and use of phosphate
binders are essential in controlling serum phosphorus levels. Vitamin D
metabolites such as calcitriol (1,25 dihydroxycholecalciferol) are used
to prevent and treat hyperparathyroidism and CKD mineral and bone
disorders. If linear growth does not improve after ensuring adequate
calorie and protein intake and appropriate treatment of metabolic
acidosis and renal osteodystrophy, the use of recombinant growth
hormone therapy should be considered. Although pediatric patients with
CKD often have normal growth hormone levels in their bodies, there may
be increased amounts of binding proteins and, therefore, less active
growth hormone. Giving recombinant growth hormone as a subcutaneous,
daily injection can improve linear growth in children with renal
failure who still have growth potential (open growth plates) (Mahan,
Warady, Consensus Committee, 2006).
Corticosteroids,
such as prednisone, are often used to treat certain types of kidney
disease, including glomerulosclerosis and IgA nephropathy. They may
also be used as part of the immunosuppressive therapy following renal
transplantation. While they can effectively treat these medical
conditions, they have been negatively associated with linear growth in
children. Additionally, high dose steroids can contribute to excessive
weight gain due to reported stimulation in appetite (Rock & Secker,
2004). It is important to monitor linear growth and weight gain closely
in children who are on corticosteroids. Ideally, the lowest possible
dose of steroids should be used in order to minimize the impact on
linear growth and potential for excess weight gain.
Children
with CKD may experience feelings such as depression, anger, fear, and
denial related to their medical condition. Additionally, CKD can
contribute to lethargy and increased fatigue, mental status changes,
confusion, and poor memory. There also may be delays in psycho-motor
development and oral aversion, particularly in children born with CKD.
Families may experience financial difficulties associated with their
child’s chronic disease due to missed work or loss of employment, high
medical bills, lack of medical insurance, and specialized dietary needs
such as a high protein diet. All of these issues can make it more
difficult to meet the nutritional needs of the child with CKD and
should be appropriately addressed by the health care team (Nevins,
2005).
Nutritional Assessment
AThe
nutritional assessment of the pediatric patient with CKD involves the
use of multiple parameters (Foster & Leonard, 2004) and is best
performed by an experienced pediatric renal dietitian. However, the
renal nursing staff can be instrumental in helping to obtain accurate
anthropometric measures and alerting the dietitian to abnormalities in
laboratory values and changes in the patient’s medical condition.
Interval measurements of growth and nutrition parameters should be
obtained on a regular basis (NKF, 2000). These include height or length
(in children less than 2 years of age or for those who are unable to
stand without assistance), weight, and head circumference (in children
less than 3 years of age). Mid-arm circumference (MAC) and triceps
skinfold (TSF) thickness are also helpful in assessing the patient’s
nutritional status. Additionally, weight for length and Body Mass Index
(BMI) should be evaluated. Infants and small children may require more
frequent assessment to help monitor adequacy of intake, tolerance to
feedings and growth. All measurements should be plotted on standardized
growth charts developed by the Centers for Disease Control and
Prevention (CDC, 2000) and assessed for trends on a regular basis.
Length measurements should be done on a measuring board by two people
in order to get an accurate measurement. One person holds the crown of
the head against the headboard and the other person moves the footboard
up to the heels of the infant’s feet as legs are straightened. When
obtaining height measurements, the child should remove his or her shoes
and stand on the floor, looking straight ahead. Both length and height
measurements should be recorded to the nearest 0.1 cm.
To
obtain an accurate weight, an infant should be undressed completely and
the weight obtained on an infant scale. Older children may be weighed
standing up in light clothing without footwear. The weight should be
recorded to the nearest 0.1 kg. It is important to consider the fluid
status of the patient when evaluating for weight gain since fluid
weight gain may be misinterpreted as actual weight gain and increase in
lean body weight. Pediatric patients on dialysis should be weighed both
before and after a dialysis treatment. Blood pressure measurements,
heart rate, and clinical appearance may be helpful in assessing whether
a patient is at his or her “dry weight” following a dialysis treatment.
The maximum head circumference should be measured in children up to age
36 months and recorded to the nearest 0.1 cm. Head circumference
measurements help in assessing the adequacy of nutrient intake and are
typically reflective of brain growth and development. A sudden
acceleration in head growth may signal a change in medical condition
such as hydrocephalus. Mid-arm circumference and triceps skinfold
thickness should be obtained by the same person on a regular basis when
the patient is at dry weight. Serial monitoring of these parameters can
detect changes in somatic protein stores and fat stores, and may be
helpful in determining the etiology of changes in weight.
In
addition to accurate anthropometric measurements, laboratory data are
essential in assessing the patient’s nutritional status and needs.
Albumin is a measure of visceral protein stores and is the most
frequently used marker of nutritional status (NKF, 2000). Albumin
levels may be decreased when the patient is not adequately meeting
calorie and protein needs. It may also be decreased in patients with
urinary protein losses or nephrotic syndrome, following surgical
procedures, or in patients with liver disease or peritonitis. Patients
on peritoneal dialysis will also experience increased protein losses in
their dialysate solution, which may result in hypoalbuminemia (Rock
& Secker, 2004). They, therefore, require a higher protein intake
than patients on hemodialysis. Measurement of blood urea nitrogen (BUN)
can be helpful in assessing the protein intake of the pediatric patient
with CKD. A low BUN in relation to serum creatinine frequently reflects
poor protein intake while an excessively high BUN may suggest
dehydration, excess protein intake,or catabolism. Other laboratory data
that need to be evaluated include serum sodium, potassium, calcium,
phosphorus, intact or bio-intact PTH, hematocrit, iron studies (iron,
percent saturation, ferritin), and CO2 levels.
Dietary
modifications may be made frequently, but dietary restrictions should
only be initiated when indicated necessary by laboratory values,
medical condition and medical therapy. It is particularly important to
individualize the diet plan for the pediatric patient. Modifications in
calories, protein, sodium, potassium, phosphorus, and fluid intake may
be necessary depending on the patient’s medical condition and therapy,
dialysis modality, medications, blood pressure, fluid balance,
laboratory values, nutritional status, growth and weight gain, and age.
Gastrointestinal
disturbances such as nausea, vomiting, diarrhea, constipation, delayed
gastric emptying, and early satiety are frequently seen in children
with CKD and need to be considered when evaluating the nutritional
status and dietary needs of pediatric patients with CKD. These can all
negatively impact the patient’s ability to meet nutritional needs and
may necessitate dietary modifications and adjustments in medications
and medical therapy. The nephrology nurse can be particularly helpful
in alerting the rest of the healthcare team of these conditions so that
they can be addressed and treated appropriately. Proton-pump
inhibitors, H-2 antagonists, motility agents, anti-diarrheal agents,
antimicrobial agents and probiotic therapy may be helpful in treating
these problems, although dosages need to be adjusted appropriately for
renal failure (Smith & Garney, 2004).
Nutrition For Infants With Pediatric Renal Disease
nMeeting
the nutritional needs of infants with CKD can be especially challenging
since inadequate nutrient intake is common in this population.
Decreased appetite and oral aversion are frequently observed with the
infant refusing all oral liquids and solids. Enteral feedings
(nasogastric, nasojejunal, gastrostomy or gastro-jejunostomy tube) may
be necessary to meet 100% of nutritional needs (Ledermann, Spitz,
Moloney, Rees, & Trompeter, 2002) and can be a source of
frustration for parents due to frequent tube dislodgement, clogging of
the tube, malfunction of the feeding pump, vomiting, and diarrhea.
Additionally, parents and caregivers are frequently extremely anxious
about feeding their young children with kidney disease and may require
increased emotional support from the healthcare team.
Specialized infant formulas designed for children with CKD may be
necessary to meet nutritional needs and maintain optimal biochemical
control. Similac PM 60/40 and Good Start are two formulas
that are lower in sodium, potassium, and phosphorus with a lower renal
solute load than other infant and pediatric formulas. They
typically should not be concentrated due to increased electrolyte and
mineral content. Modular components of protein (i.e., ProCel, RESOURCE
Beneprotein powder), carbohydrate (Polycose powder, RESOURCE
Benecalorie, Caloreen) and fat (vegetable oils, Microlipid) can be
added to increase the caloric density and protein content of the
formula without increasing mineral and electrolyte content. Renal
formulas, (Nepro CHO Steady and Suplena CHO Steady, Renalcal,
NovaSource Renal) which are calorically dense, high or low in protein,
low in electrolytes and phosphorus, and designed for adults with CKD,
are not usually recommended for children less than 2 years of age due
to the increased osmolality and inappropriate vitamin and mineral
content of these formulas. When used, it may be necessary to
dilute these formulas to one- quarter to one-half strength to achieve
tolerance. Serum magnesium levels should be monitored closely
since the magnesium content is significantly higher in these adult
renal formulas than in infant formulas (Rock & Secker,
2004).
Fluid needs in infants with non-oliguric CKD (usually due to congenital
renal dysplasia), may be significantly increased, due to the infant’s
inability to concentrate urine There also may be increased urinary
sodium losses, necessitating sodium supplementation to achieve optimal
growth and weight gain (Parekh et al., 2001). Fluid restriction
for infants and toddlers with CKD on dialysis may make it more
difficult to meet nutritional needs for growth and weight gain. Calorie
and protein dense formulas, using modular components, are frequently
necessary to meet calorie and protein needs without compromising good
biochemical control. However, these formulas may exacerbate
gastrointestinal disturbances such as vomiting and diarrhea. Frequent
adjustments in the formula, feeding modality, and nutritional plan by
the pediatric renal dietitian, in conjunction with the pediatric renal
team, is often necessary to achieve optimal nutrient intake and promote
appropriate growth and weight gain.
Nutritional Concerns for School-Aged Children and Adolescents with CKD
Children
and adolescents with CKD who are short in stature may experience
increased social difficulties as they grow older (Furth, 2005). It is
important for caregivers and medical staff to treat the child in an
age-appropriate manner and not think of them as younger than their
chronological age based on their height. Children who are short
may also have increased problems with peers as they grow older,
resulting in behavioral changes such as anger or withdrawal. The
medical team needs to provide emotional support to children when such
difficulties occur and consider changes in, or additions to, the
medical and dietary management in order to optimize growth
potential. As previously discussed, optimal biochemical control
and nutrient intake are essential to maximizing growth in children with
CKD.
As the child with CKD becomes older, dietary and medication adherence
may be adversely impacted due to an increased need to assert
independence. Additionally, food choices at school may not be ideal for
children with CKD. There may also be more irregular eating
patterns with skipped meals and increased peer pressure to eat foods
that are typically limited in the diet for patients with CKD. Parents
are frequently reluctant to allow their child more independence in
making appropriate food choices and taking medications as
scheduled. Conversely, some parents may allow their child more
independence in these areas than they are emotionally and
intellectually ready to handle, which can adversely impact their
nutritional status, growth, and medical condition. Healthcare
professionals can work closely with parents and patients in achieving
the appropriate balance of autonomy and independence related to medical
and dietary therapy as the patient matures. It also may be
helpful for healthcare professionals to contact the child’s school and
provide education to peers, teachers, school nurses, and school food
service workers regarding the child’s medical condition and dietary and
health needs.
Conclusion
Providing care to the pediatric patient with CKD is frequently
complicated and requires the cooperation and coordination of the entire
health care team, including nurses, social workers, dietitians,
physicians, technicians, child life specialists, and the patient and
family. Optimizing nutritional status and growth and maintaining good
biochemical control is essential in achieving a good outcome medically,
physically, and emotionally for these patients. Nutritional status and
needs should be assessed frequently and dietary modifications made as
needed to meet these goals.
References
Centers
for Disease Control and Prevention. (2000). 2000 CDC Growth
Charts: United States. Retrieved December 28, 2006 from
http://www.cdc.gov/growthcharts.
Foster, B.J., & Leonard, M.B. (2004). Measuring nutritional status
in children with CKD. The American Journal of Clinical Nutrition, 80,
801-814.
Furth, S.L. (2005). Growth and nutrition in children with CKD. Advances in CKD, 12, 366-371.
Ledermann, S.E., Spitz, L., Moloney, J.,
Rees, L., & Trompeter, R.S. (2002). Gastrostomy feedings in infants
and children on peritoneal dialysis. Pediatric Nephrology, 17(4),
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Mahan, J.D., Warady, B.A., & Consensus Committee (2006).
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